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Organic Spirulina Algae Powder
- Regular price
- €8,49 EUR
- Unit price
- per
Tax included.
Shipping costs included
Completely Natural and Pure, it is grown in India, in Tamil Nadu. Add to smoothies, drinks or as an ingredient in your recipes. Ideal for Vegans and Vegetarians.
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Features
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What is Spirulina
Spirulina (Arthrospira platensis) is part of the blue-green spiral-shaped single-celled algae. It grows in fresh water and is very hardy. This alga consists of helical, spiral-shaped filaments, and its coloration ranges from dark green, due to the presence of chlorophyll, to blue due to a pigment called phycocyanin.
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Properties of Spirulina
Spirulina is high in protein and iron that contributes to normal cognitive and immune system function. High in Folic Acid which contributes to normal hematopoiesis and normal homocysteine metabolism. Spirulina contains high Phosphorus and, finally, Vitamin K which contributes to normal blood clotting and maintenance of normal bones.
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Polvore of Organic Spirulina
Powdered Organic Spirulina Spirulina powder comes in a dark green color with blue highlights. It has a distinctive flavor, but compared to other algae it is less pronounced. It is cold-dried, so all its organoleptic characteristics are preserved intact and phycocyanin levels are kept high.
Spirulina Biological Spirulina
Powdered
Properties of Spirulina
The richness of this seaweed is surely contained mainly in its filaments. The seaweed is cultivated and harvested, undergoes numerous filtering processes, and finally is cold-dried and finely ground to a dark green powder.Spirulina is processed at very low temperatures, so its characteristics are preserved throughout the process. Due to its high content of fiber, protein, vitamins such as folic acid and vitamin K, iron, and phosphorus it is becoming a popular food for its nutritional properties.
FAQ
Useful Information
What is Spirulina?
What is Spirulina?
Spirulina is a member of the single-celled blue-green class of spiraliform algae. This alga has microscopic helical, spiral-shaped filaments that are virtually invisible. It grows in fresh water, mainly in alkaline environments, and is a truly hardy alga. Its dark green color is due to the presence of chlorophyll while its blue color is due to phycocyanin, which is a pigment.
The origin of Spirulina
The origin of Spirulina
Arthrospira platensis, or Spirulina algae grows in lakes and freshwater streams and there are many varieties. Spirulina algae has ancient origins in fact it is one of the simplest and smallest forms of life since the appearance of the Earth. It is a very important food in the food chain because it forms the first link in the chain. NaturaleBio Spirulina powder is produced in southern India, more precisely in the province of Tamil Nadu. Here it is grown away from pollution and without using pesticides and chemical fertilizers.
What are the properties of spirulina?
What are the properties of spirulina?
What are the properties of Spirulina?Spirulina has a high protein and fiber content. It has a high iron content that contributes to normal cognitive and immune system function. It contains high folic acid which contributes to normal hematopoiesis and homocysteine metabolism. Spirulina has a high content of Phosphorus which contributes to normal energy metabolism and, finally, Vitamin K which contributes to normal blood clotting and maintenance of normal bones.
Flavor and texture
Flavor and texture
The flavor of spirulina powder is really distinctive. You should taste partly chlorophyll and partly fish, although compared to other algae it is less pronounced, which is why it can be more easily integrated into the diet. It comes in the form of a fine powder, its coloration is in dark green tones with blue highlights. Our spirulina comes from organic farming and is cold-dried, this ensures that all its nutrients are preserved.
How to take Spirulina?
How to take Spirulina?
Spirulina can be taken in tablets, which are more convenient as a dietary supplement, or in powder form that can be used as an ingredient to add to our recipes. Spirulina powder is ideal for incorporating this valuable food into your diet. It can be added in drinks, smoothies or as a spice in your recipes. You can add spirulina powder:
- in herbal teas and infusions
- in yogurt or milk
- in smoothies or fruit extracts
- in energy barsin the baking of cookies
- as an ingredient in homemade cakes
- in bread and pastry mixes
- in broths or minestren in salads or as a dressing
100% Organic
Spirulina powder is Organic and 100% pure. Grown in India and approved by the Control Body of the Ministry of Agriculture. We at NaturaleBio take special care in selecting all our organic products.The filaments of this seaweed represent its richness. Organic Spirulina seaweed powder is cold-dried to preserve all its nutritional properties.Considered a Superfood it is becoming a food used and appreciated worldwide for its characteristics.
In your drinks, smoothies or herbal teas...
Add Spirulina powder in your drinks, it will give it an unmistakable taste... or add it in your smoothies, infused juices or herbal teas!
In your cooking recipes...
Spirulina powder is a tasty food to include in both sweet and savory recipes...add it to cake and cookie mixes, breads and pastas, or as a topping for vegetables and salads!
Ricette con Spirulina in Polvere
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Energizing Latte
Preparation time: ~5 min
Ingredients
- 1 cup vegetable milk
- 1 teaspoon NaturalBio Spirulina
- 1-2 tablespoons honey or agave syrup
Preparation
Heat the milk without boiling it, remove from heat and add the spirulina and honey. You can whip the milk with a whisk to make a wonderful foam that will make your Energizing Milk even more amazing.
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Green smoothie with Spirulina
Preparation time: ~5 min
The term smooth in English means “smooth, well blended” and recalls the consistency that this type of drink must have. It is a dense and creamy fruit puree, to be drunk cold. Obviously there are many different recipes depending on the type of fruit you want to use.
Ingredients
- 1 cup of almond or soy milk
- 1 handful of spinach leaves
- 1 coffee cup of organic blueberries
- 1 teaspoon of Spirulina NaturaleBio
Preparation
Pour all the ingredients into the blender and blend until you obtain a smooth and creamy consistency. Pour into the glass and enjoy! To make it even tastier, also add a few spoons of Raw Cocoa Powder NaturaleBio…
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Spirulina Fruit Smoothie
Preparation time: ~5
Ingredients
- 200g of vegetable milk
- 1 teaspoon of NaturalBio Spirulina Powder
- 1 banana
- 1 apple
- 1 kiwi
Preparation
Peel the fruit and chop it roughly. Pour all the ingredients into a blender and blend everything for 5 minutes. All you have to do is enjoy!!!
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Salad Dressing
Preparation time: ~5 min
Ingredients
- 1 tablespoon of olive oil
- 1 teaspoon of NaturalBio Spirulina powder
- A drop of water
- 1 little bit of organic lemon juice½ avocado
- Salt and pepper to taste
Preparation
Put all the ingredients for the dressing in a blender and blend until the oil emulsifies. Take the salad and maybe some dried fruit and prepare them to your liking and put them in a bowl. Pour the dressing on your salad and enjoy your meal
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Spirulina Cookies
Preparation time: ~45 min
Ingredients
- 150 g brown rice flour
- 30 g corn oil
- 20 g potato starch
- 60 g coconut flour
- 100 g soy milk
- 30 g brown sugarchocolate chips (optional)
- A teaspoon of baking powder
- A teaspoon of Natural Organic Spirulina
Preparation
Start by sifting the flour, potato starch and baking powder, then adding the brown sugar; gradually add the soy milk and coconut flour (dissolve it previously with a little water), the spirulina and the chocolate chips if you prefer to add this optional ingredient. Leave the dough to rest in the fridge for at least twenty minutes. Only then can you roll it out and start creating our biscuits ready to bake. Cooking takes 30 minutes in a hot oven at 150°.
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Pasta with Spirulina
Preparation time: ~45 min
Adding spirulina algae to your homemade pasta will bring numerous benefits to your body and, in addition, it is a natural colorant that will dye your tagliatelle a beautiful bright green…
Ingredients
- 10g of NaturalBio Spirulina Algae Powder
- 200g of 00 Flour
- 2 eggs
Preparations
Sift the flour into a bowl, add the spirulina and incorporate the eggs. Knead the ingredients to mix all the ingredients together, flour the work surface and continue to work the dough. Form a ball, wrap it in cling film and let it rest for at least 30 minutes in the fridge. Then roll out the dough with a rolling pin until it reaches 1mm in thickness and add more flour (spirulina tends to moisten). Roll up the pastry and then cut the tagliatelle with a knife and place them on a floured tray… you can season them as you like!
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