Christmas Bundle

Name: Christmas Bundle
Brand: NaturaleBio
Price: 24.97 GBP
Availability: InStock

£24.97

£24.97 ~~£29.39~~

15% off

Final sale

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A festive trio of organic Ceylon Cinnamon, Ginger Powder and Coconut Sugar. Sweet, spicy and naturally warming, these essentials are perfect for holiday baking, cosy drinks and simple winter rituals. Pure, organic and ethically sourced, they turn everyday recipes into comforting Christmas favourites.

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Ingredients

Organic Ceylon Cinnamon Powder (Cinnamomum verum), Organic Ginger Powder, Organic Coconut Sugar (100% Coconut Palm Sap).

Christmas Bundle

· The flavours of Christmas: a festive trio of cinnamon, ginger, and coconut sugar.

· Perfect for baking & winter drinks: elevate cookies, cakes, lattes, and teas.

· Natural winter wellness: supports digestion, immunity, and energy balance.

· Certified organic & pure: no additives, fillers, or refined sugars.

· A thoughtful holiday gift for food lovers, bakers, and wellness seekers.

Christmas Bundle

£24.97 ~~£29.39~~

Characteristics

· 100% organic, pure, and plant-based.

· Naturally warming and aromatic spices.

· Lower glycaemic index alternative to refined sugar.

· No additives, fillers, or preservatives.

· Perfect harmony of flavour: sweet, spicy, aromatic.

Properties

· Organic, pure and plant-based.

· Naturally warming spices for winter.

· Gentle digestive support (ginger + cinnamon).

· Lower-GI sweetener for balanced festive treats.

· Antioxidant-rich and naturally anti-inflammatory.

· Perfect for holiday baking, drinks and desserts.

Benefits

Winter Wellbeing
· Antioxidants to support immunity

· Naturally warming and soothing

Digestive Support
· Ginger: reduces bloating, nausea and heaviness after meals

· Cinnamon: gentle post-meal support

Culinary
· Sweet, spicy and aromatic flavours that define the season

· Enhances Christmas bakes, teas, lattes and breakfast recipes

· More natural, unrefined alternative to white sugar.

Recipes

Christmas Gingerbread Cookies

· Prep time: 1h

· Ingredients

200 g all-purpose flour

80 g NaturaleBio Coconut Sugar

1 tbsp NaturaleBio Ginger Powder

1 tsp NaturaleBio Ceylon Cinnamon

100 g butter (softened)

1 egg

1 tsp baking soda

1 tbsp honey or maple syrup

Pinch of salt

· Instructions

In a bowl, mix flour, coconut sugar, ginger powder, cinnamon, baking soda, and salt.

Add butter, egg, and honey. Mix until a dough forms.

Wrap and refrigerate for 30 minutes.

Preheat oven to 180°C.

Roll dough to 5 mm thickness and cut with festive cookie cutters.

Bake for 10–12 minutes until lightly golden.

Let cool and enjoy with tea or hot chocolate.

Winter Spiced Morning Oats

· Prep time: 10 minutes

· Ingredients

60 g rolled oats

250 ml milk (or almond milk)

1 tsp NaturaleBio Ceylon Cinnamon

1/2 tsp NaturaleBio Ginger Powder

1 tsp NaturaleBio Coconut Sugar

Optional: grated apple, raisins, walnuts

· Instructions

Heat milk in a small pot.

Add oats and simmer for 3–4 minutes.

Stir in cinnamon, ginger and coconut sugar.

Serve warm with apple, raisins, or nuts for a Christmas touch.

Christmas Spiced Tea

· Prep time: 5 minutes

· Ingredients

1 tsp NaturaleBio Ginger Powder

½ tsp NaturaleBio Ceylon Cinnamon

250 ml hot water

1 tsp coconut sugar (optional for sweetness)

Juice of ½ lemon

· Instructions

Add ginger powder and cinnamon to a cup.

Pour hot water and stir well.

Add lemon juice and coconut sugar if desired.

Enjoy warm — perfect after festive meals.

FAQ

Why are these three ingredients perfect for Christmas?

Because they represent the essence of winter: warmth, aroma, comfort, and natural sweetness. Cinnamon and ginger are classic festive spices, while coconut sugar adds a caramel-like sweetness that enhances cookies, cakes, teas, and holiday drinks. Together they bring a cosy, seasonal touch to both sweet and savoury dishes.

What are the health benefits of combining cinnamon, ginger, and coconut sugar?

The trio supports digestion, stabilises blood sugar levels, boosts immunity, and provides natural antioxidants—an ideal combination for the indulgent holiday season. Ginger soothes the stomach, cinnamon helps balance energy and sugar levels, and coconut sugar is a gentler alternative to refined sweeteners.

How can I use this bundle in my Christmas recipes?

Add cinnamon and ginger to cakes, gingerbread, porridge, mulled drinks, smoothies, or warm teas. Use coconut sugar in place of white sugar for richer flavour and better nutritional value. Together, they create festive lattes, cookies, muffins, and warming winter drinks.

Is this bundle suitable for vegan, gluten-free, or plant-based diets?

Yes—each ingredient is 100% plant-based, naturally gluten-free, and free from additives. It’s ideal for vegan, vegetarian, and health-conscious holiday cooking.

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