Moringa Powder

€8,07

€8,07 ~~€8,99~~

10% off

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Moringa powder from dried moringa oleifera leaves, naturally rich in iron and calcium. Ideal for adding green nutrition to smoothies, lattes and recipes.

3-5g recommended serving size. servings per container.

3-5g recommended serving. servings per container.

Size200 g

200 g

400 g

1 kg

Ingredients

Organic moringa oleifera powder

Characteristics

· Organic

· Leaf-only powder

· Low-temperature dried

· Bright green

· Tropical origin

· Easy to mix

· Vegan-friendly

Nutritional information

NUTRITIONAL TABLE

Mean nutritional values per

100g

%RI100g*

Energy

1295kJ/310kcal

15%

Fat

6.9g

10%

of which saturates

3.7g

19%

Carbohydrates

23g

9%

of which sugars

5.9g

7%

Fibre

30.5g

-

Protein

23.8g

48%

Salt

0.07g

1%

Vitamin A

668µg

84%

Iron

39mg

279%

Calcium

1815mg

227%

*Reference intake of an average adult (8400 kJ/2000 kcal)

Moringa Powder

€8,07 ~~€8,99~~

Properties

· Made exclusively from the dried leaves of the Moringa oleifera tree

· Naturally high in iron and calcium

· Source of vitamin A and plant-based fibre

· Fine, bright green powder, free from stems and veins

· Gently dried at low temperatures to help preserve its natural nutrients

Benefits

· Helps reduce tiredness and fatigue thanks to its iron content, when included in a balanced diet

· Supports normal cognitive and immune system function (iron and vitamin A)

· Contributes to normal muscle function and the maintenance of healthy bones and teeth (calcium)

· Helps increase daily fibre intake, supporting digestive well-being as part of a varied diet

· Offers an easy way to add nutrient-rich “greens” to smoothies, lattes and recipes as part of a daily routine

All you need to know about Moringa Powder

What is Moringa?

Moringa Oleifera is a plant of which all its parts such as leaves, seeds and roots can be consumed.

The richness of this plant is certainly mainly contained in its leaves. The leaves are collected, dried and finely ground into a bright green powder. Rich in nutrients such as calcium, iron and vitamins A and C.

Flavor and texture

Our best Moringa Oleifera comes from organic farming. Moringa appears as a bright green powder, neither too light nor too dark, which indicates humidity. The powder must be fine and free of stems and veins. The smell is slightly pungent and hay-like, like a recently mowed lawn. The fundamental characteristic is the solubility in water, a quality moringa must dissolve in water without leaving sediments.

The benefits of Moringa on the skin and hair

Moringa is an excellent basic ingredient for a face cream or a nourishing hair mask, which will enhance your beauty.

Difference between Moringa capsules and powder

Absolutely none. The process of making moringa powder begins with harvesting the leaves of the tree and they are then gently dried at low temperatures. After the leaves have been dried they are then pulverized until they become a fine and impalpable powder of a bright green colour and subsequently packaged. The difference between powder and capsules is the added step of filling cellulose capsules with the same moringa powder. The only difference is therefore in the method of intake and dosage, the capsules are more convenient to use as a supplement while the powder is more practical for food use in our recipes. At NaturaleBio we sell and market Organic Moringa Powder.

How are the leaves dried for your moringa powder?

The Moringa oleifera leaves are dried at low temperatures, between 45 °C and 60 °C. This gentle drying process helps preserve the leaves’ natural nutrients, colour and organoleptic properties. No high-heat oven drying is used.

What is the recommended daily dose of moringa powder?

The recommended daily intake is 1–3 teaspoons per day (approximately 2–6 g), taken as part of a balanced diet.

Your recipes

Fresh Moringa tea
Preparation time: ~7 min

A fresh, super hydrating infusion to enjoy during hot summer days, a perfect combination of moringa, ginger and lime juice with a surprising flavour.

Ingredients
· 2 cups of water
· 1 tablespoon of Natural Organic Moringa Powder
· Juice of 2 limes Chopped ginger (according to taste)
· 1 tablespoon Natural Organic Manuka honey

Preparation
· Bring the water to the boil, then remove from the heat.
· Add the moringa leaf powder and chopped ginger and dissolve in water.
· Cover and let rest for 4-5 minutes, then filter everything and remove the ginger.
· Add honey and lime juice and mix well, finally, a few ice cubes, relax and enjoy your tea!

Moringa Latte
Preparation time: ~5 min

Ideal to enjoy for breakfast to start the day in the best way or as an alternative to afternoon tea on a rainy day.

Ingredients
· 1 cup of milk (any vegetable milk is fine as an alternative)
· 1 teaspoon of Natural Organic Moringa
· 1-2 tablespoons of honey or agave syrup

Preparation
· Heat the milk without letting it boil, remove from the heat and add the moringa and honey.
· You can whip the milk with a whisk to create a wonderful foam that will make your Moringa Latte even more incredible.

Moringa smoothie
Preparation time: ~5 min

This smoothie is ideal both for breakfast and before training!

Ingredients
· 1 ripe banana
· 1 teaspoon Natural Organic Moringa powder
· 1 tablespoon coconut oil
· 40 g spinach leaves
· 200 ml almond milk (or vegetable milk of your choice)
· 2 pitted dates

Preparation
· Pour all the ingredients into the blender and blend until you obtain a smooth and creamy consistency.
· Pour into the glass and enjoy!

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