Organic Baobab Powder

Baobab powder is made from the dried fruit pulp of the baobab tree (Adansonia digitata), native to Africa. The pulp is naturally dried inside the fruit and then finely ground into a powder, without the need for additives or processing.

Our baobab powder is wild-harvested from African baobab trees growing in their natural environment. The fruit is collected sustainably, supporting local communities and preserving traditional harvesting practices.

Baobab powder is naturally high in dietary fibre, including prebiotic fibres that support a healthy gut microbiome. Fibre contributes to normal digestive function when consumed as part of a balanced diet."

Yes. Baobab is naturally rich in vitamin C, which contributes to normal immune function, helps reduce tiredness and fatigue, and supports normal collagen formation.

Baobab powder has a mild, citrus-like flavour with a slightly tangy note. It blends easily into both sweet and savoury recipes without overpowering other ingredients.

A typical serving is 1–2 teaspoons (approximately 5–10 g) per day. It can be mixed into water, smoothies, yogurt, or recipes. As baobab is high in fibre, it is best to start with a small amount.

Yes. Baobab powder can be used daily as part of a varied and balanced diet. Due to its fibre content, gradual introduction is recommended.