Matcha Latte Blend

Matcha Latte Blend is a ready-to-mix powder that combines Japanese matcha with plant-based ingredients to create a smooth matcha drink. Unlike traditional matcha preparation, which requires specific tools and pure tea powder, this blend is designed to simplify the process while maintaining the characteristic flavour and natural compounds of matcha. The result is a balanced drink that can be enjoyed as a convenient matcha latte at home or on the go.

Preparation is quick and flexible. The powder first mixes with a small amount of hot water to fully dissolve the matcha and create a smooth base. From there, you can add either hot or cold milk—or simply water—to adjust the creaminess and strength of the drink according to your preference. This method ensures the matcha disperses evenly and produces a consistent, café-style latte without the need for traditional matcha tools.

Yes. The powder can be mixed with cold milk or plant-based drinks to create an iced matcha latte.

Yes. Matcha naturally contains caffeine from green tea, providing gentle energy without the sharp spikes often associated with coffee.

Inulin is a plant fibre that helps give the drink a smooth texture while supporting digestive balance.

MCT oil powder contributes to the creamy texture of the drink and helps provide a smooth source of energy.

Yes. The blend works well with oat, almond, soy, coconut or any preferred milk alternative.

Many people enjoy matcha latte as a coffee alternative thanks to its balanced caffeine and L-theanine combination.