Mushroom Blend Powder

€18,99

Taxes included. Shipping calculated at checkout.

Fine powder blend of seven organic functional mushrooms, ideal to add a gentle adaptogenic and immune-supporting boost to lattes, broths, porridges and everyday recipes.

4g recommended serving size. servings per container.

4g recommended serving. servings per container.

Size200 g

200 g

450 g

Ingredients

Reishi (14.3%), Lion's Mane (14.3%), Chaga (14.3%), Maitake (14.3%), Cordyceps Sinensis (14.3%), Shiitake (14.3%), and Tremella (14.2%)

Characteristics

· Organic 7-mushroom blend

· Origin: China

· Fruiting body

· Fine powder

· Earthy umami taste

· Caffeine-free

· Vegan & non-GMO

Nutritional information

NUTRITIONAL TABLE

Ingredients

per 4g serving

Reishi*

572mg

Chaga*

572mg

Shiitake*

572mg

Maitake*

572mg

Lion’s Mane*

572mg

Cordyceps Sinensis*

572mg

Tremella*

572mg

*Reference intake of an average adult (8400 kJ/2000 kcal)

Mushroom Blend Powder

€18,99

Properties

· Rich in beta-glucans and polysaccharides from multiple mushroom species

· Natural source of adaptogens that help the body respond to stress

· Contains triterpenes, antioxidants and other bioactive compounds

· Reishi, Maitake and Shiitake contribute functional support for immune balance

· Lion’s Mane and Cordyceps provide compounds associated with focus and endurance

Benefits

· Supports overall immune defences during busy or stressful periods

· Helps promote calm focus and mental clarity without stimulants

· Gently sustains energy and resilience before work, study or training

· Can complement relaxation and wind-down routines, especially in warm drinks

· Simple way to add functional mushroom benefits to soups, ramen, oats, toast and smoothies

All you need to know about Mushroom Blend Powder

Is mushroom blend powder considered an adaptogen?

Yes. Many functional mushrooms in blend powders—like Reishi, Cordyceps, and Lion’s Mane—are classified as adaptogens. They help the body adapt to stress, support energy levels, and promote overall balance without overstimulation.

What are the active compounds in mushroom powder?

Functional mushrooms contain bioactive compounds like beta-glucans, polysaccharides, and triterpenes, which are known to support immunity, cognitive health, and stress response.

Is mushroom blend powder safe for daily use?

Yes. When used as directed, mushroom powders are generally well-tolerated and suitable for daily use to support long-term wellness and vitality.

Does mushroom blend powder contain caffeine or stimulants?

No. Mushroom blend powders are naturally caffeine-free and non-stimulating, making them ideal for any time of day—even in the evening.

What does “fruiting body” mean in NaturaleBio mushroom blends?

In NaturaleBio mushroom blends, fruiting body refers to the visible, above-ground part of the mushroom that is traditionally harvested and consumed. It means the blend is made from the actual mushroom itself, rather than from the roots or growing substrate.

Your recipes

Toasted Sourdough with Mushroom-Infused Butter

A simple ritual in every bite.
A refined take on comfort food, this savory toast delivers a layered sensory experience through creamy butter, umami-rich mushroom powder, and the warmth of artisanal bread.

Preparation time: ~ 5min

Ingredients:
· 2 slices of rustic sourdough bread
· 2 tbsp unsalted, high-quality butter (softened)
· 1 tsp Naturale BIO mushroom powder
· A pinch of sea salt
· Optional: chili flakes, grated Parmigiano Reggiano, or fresh thyme leaves

Preparation:
· Lightly toast your sourdough until golden and crisp.
· In a small bowl, blend softened butter with mushroom powder and sea salt.
· Spread generously over the warm bread.
· Finish with your choice of toppings — a touch of chili heat, a snowy layer of parmesan, or the aromatic freshness of thyme.
· Serve warm, ideally with tea or a calming tonic.

A sensory moment: Let the butter melt slightly into the toast — that’s where the magic lives.

Elevated Ramen with Naturale BIO Mushroom Powder

A thoughtful upgrade to instant ramen, this bowl is elevated with grounding, umami-rich mushroom notes, fresh herbs, and mindful additions that nurture the body and soul.

Preparation Time: ~5 min

Ingredients:
· 1 pack of organic or low-sodium instant ramen
· 1 tsp Naturale BIO mushroom powder
· 1 soft-boiled egg (jammy yolk recommended)
· 1/4 cup sliced spring onions
· Optional: sesame oil, a dash of tamari, chili crisp, sautéed greens

Preparation:
· Prepare the ramen according to package instructions.
· Stir in mushroom powder and a few drops of tamari while hot.
· Pour into a bowl and top with your soft-boiled egg, spring onions, and any additional garnishes.
· Finish with a swirl of sesame oil and, if desired, a spoonful of chili crisp for warmth.

Sensory indulgence: Inhale deeply before the first bite — earthy, savory, alive!

Mushroom Blend Savory Oatmeal Bowl

Preparation Time: ~ 7 minutes

Ingredients:

· 1/2 cup rolled oats
· 1 cup vegetable broth (or water for lighter taste)
· 1 tsp Naturale BIO mushroom powder
· 1 tbsp nutritional yeast (optional, for cheesy notes)
· A pinch of sea salt
· 1 tsp olive oil or a small knob of butter
· Fresh parsley or chives, finely chopped
· Optional: sautéed mushrooms, toasted pumpkin seeds, cracked black pepper

Preparation:
· In a small pot, bring the vegetable broth to a gentle boil.
· Stir in oats, mushroom powder, nutritional yeast, and salt. Reduce heat and simmer, stirring occasionally, until creamy and tender (about 5-7 minutes).
· Remove from heat and swirl in olive oil or butter for a silky finish.
· Transfer to a bowl and garnish with fresh herbs, sautéed mushrooms, and pumpkin seeds if desired.
· Enjoy slowly, savoring the comforting aroma and layered textures.

Related products
Recently viewed

Cart 0

Sorry, looks like we don't have enough of this product.