Organic Dried Goji Berries
20g recommended serving size. servings per container.
20g recommended serving. servings per container.
Ingredients
Dried goji berries
Characteristics
· Organic goji berries
· Origin: China
· Sun-dried
· Naturally sweet
· No added sugar
· Rich red colour
· Soft & chewy
Nutritional information
NUTRITIONAL TABLE
*Reference intake of an average adult (8400 kJ/2000 kcal)
Organic Dried Goji Berries
Properties
· Source of vitamin C and polyphenol antioxidants
· Contains carotenoids (such as beta-carotene and zeaxanthin)
· Provides fibre and small amounts of plant protein
· Naturally low in fat and free from caffeine
· Contains trace minerals that support overall nutritional intake
Benefits
· Helps support normal immune function and protect cells from oxidative stress
· Contributes to skin radiance and eye vitality over time
· Provides sustained energy as a naturally sweet, fibre-rich snack
· Supports digestive comfort and a feeling of fullness
· A convenient way to add colour, texture and nutrients to everyday recipes
All you need to know about Organic Dried Goji Berries
Why are goji berries sometimes called “red diamonds”?
Because of their vibrant color, high nutritional value, and long history as a prized ingredient in traditional Chinese food.
Do goji berries have caffeine?
No — they’re naturally caffeine-free, making them a great energizing snack without jitters.
Are goji berries high in sugar?
Goji berries contain natural sugars, but they are lower in sugar compared to many dried fruits and provide fiber to help balance energy release.
Can you eat goji berries raw?
Yes — but most goji berries sold are dried. You can eat them straight from the bag or soak them in water to make them plumper and juicier.
Your recipes
Pumpkin seed and goji berry bars
Prep Time: 3h 15min
Ingredients:
· 200 ml acacia or chestnut honey
· 70 g pumpkin seeds
· 50 g puffed rice
· 50 g goji berries
· 50 g coconut flour
· 50 g chopped almonds
· 30 g mixed seeds (optional)
· 40 g sesame seeds
Instructions:
· Toast sesame seeds in a pan. Mix all ingredients (except honey) in a bowl.
· Warm honey, pour into the mixture, and mix well. Optional: add melted dark chocolate.
· Press mixture into a lined baking pan. Refrigerate for 3 hours.
· Cut into bars and store wrapped in parchment paper.
Prep time: 1 hour
Ingredients (20 biscuits):
· 100 g puffed amaranth (or other puffed grains)
· 80 g quinoa flakes (or other cereal flakes)
· 80 g flour 2
· 70 g muscovado sugar (or brown sugar)
· 40 g goji berries
· 40 g raisins
· 40 g dark chocolate chips
· 200 ml almond milk (or other plant-based milk)
Instructions:
· Mix puffed amaranth, quinoa flakes, flour, sugar, goji berries, raisins, and chocolate chips.
· Add almond milk and mix until the dough is tight.
· Form 30g portions into 4-5mm thick discs and place on a parchment-lined baking sheet.
· Bake at 180°C for 20 minutes until golden.
· Let it cool completely and store in an airtight container.
Prep Time: 5min
Top your favorite yogurt with a handful of goji berries, sliced banana, and a drizzle of honey for a nourishing breakfast packed with antioxidants and fiber.
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