Cocoa body scrub, how to prepare it at home
Many dermatologists agree that, even if there are no studies that demonstrate the link between diet and skin health, what we eat can greatly influence the beauty of our complexion....
How matcha can make you smarter: 3 science-backed reasons
Learn how matcha boosts brainpower with EGCG for flexibility, L-theanine + caffeine for focus, and antioxidants for protection. Plus, find out which of our matcha varieties is best for mental...
- All
- Acai
- Cacao
- Cocoa
- Coconut Oil
- Gyokuro
- Maca
- Manuka
- Matcha
- Moringa
- Psyllium
- Recipe
- Rosehip
- Sencha
- Spirulina
Intuitive eating: the principles of intuitive eating
It is defined as intuitive eating or mindful eating a food philosophy based on listening to your body. Let's see in detail what intuitive eating means and how to approach...
Cocoa nibs: why it is good for you and how to consume it
Cocoa nibs are the first product obtained from the processing of cocoa. These are cocoa beans which are crushed into small pieces after processing. Not being added to other ingredients,...
Raw cocoa: what it is and differences with "traditional" cocoa
Raw cocoa, i.e. not subjected to the roasting process, retains higher nutritional values than "traditional" cocoa. The roasting process reaches temperatures of around 140°-150°, this involves the loss of most...
Cocoa: properties and benefits of the "food of the gods"
There are many studies that state that cocoa is not only a delight for the palate but also for the soul... It would be able to give well-being and satisfaction,...