Organic Matcha Green Tea Ceremonial Grade A Powder

Organic Matcha Powder

Traditional Matcha Green Tea Powder: Japanese tea is renowned for its cultural importance, health-boosting properties and, most of all, taste. Our matcha powder is grown and produced in the home of matcha: Uji, Kyoto.
Health Benefits of Matcha Tea: Matcha tea powder provides a wealth of health-boosting benefits. It’s rich in antioxidants, improves heart health, boosts cognitive performance and liver function. It can also contribute towards maintenance of a healthy weight.
Pure, Organic and Natural: Our matcha green tea powder is free from all added sugars, colourings or preservatives. Enjoy your matcha green tea the way people have for centuries.
Grown in the Traditional Way: NaturaleBio’s ceremonial grade matcha is made in Uji, Kyoto - sheltered for 30 days and cultivated in the first harvest to allow for ideal levels of chlorophyll and theanine. This ensures its vibrant green colour, distinctive taste and strong health benefits.
Perfect For Tea Ceremonies: Matcha ceremonial grade is the traditional variety for the age-old tradition of Japanese tea ceremonies. Whether you’re securing a business deal, affirming strong friendships, celebrating with family or marking a special occasion, there’s no replacement ceremonial grade matcha.

Made in Japan
Matcha is a highly prized Japanese green tea. Grown in Japan, it comes as a very fine, fragrant powder, but the main characteristic is its truly intense emerald green color. Our Matcha comes from the city of Uji on the southern outskirts of Kyōto Prefecture. The climatic conditions in these areas are optimal for Matcha production.

Ceremonial Degree of First Harvest
Matcha tea represents the essence of green tea. Traditionally used in Japan, it is distinguished from other green teas by its bright green color and flavor. It is also of a higher grade than culinary grade Matcha and than premium grade. Only first harvest leaves that are stone ground are used. The leaves are protected from sunlight for 20 days before being harvested, keeping theanine levels intact and high..

First Grade Quality Matcha
100% Pure and Organic. Without the use of pesticides and unnatural chemical fertilizers that are not helpful to the body and health. Made in Japan and certified Organic by inspection bodies authorized by the Ministry of Agriculture.

Rich in L-theanine and chlorophyll
Naturally high in antioxidants (especially EGCG)
No stems or veins — only the top, tender leaves
Provides calm, sustained energy without jitters
100% pure, with no additives or fillers

Rich in antioxidants
Reduces stress
Increases concentration and memory
Speeds up the metabolism
Increase energy and improve mood
Draining and detoxifying effect
Improve digestion
Hepatoprotector