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Raw Organic Barley Grass Powder. 100% Organic, Natural and Pure. Grown in Europe, ideal for green juice, smoothies or recipes. Suitable for Vegetarians and Vegans.
Ingredients
Organic Barley Grass Powder
Nutritional Information

Organic Barley Grass Powder
WHAT IS BARLEY GRASS: Barley grass, on the other hand, refers to the newly sprouted leaves of the barley plant. These are the very first leaves that are harvested in their initial phase of development, right after germination, and are subjected to a particular drying process of the young leaf part of the barley plant.
PROPERTIES OF BARLEY GRASS: Barley, or ‘common barley’, is a herbaceous plant of the Graminaceae, or grass, family, and its proper scientific name is Hordeum vulgare. It has a supportive and restorative action. Barley grass contains valuable nutrients and micronutrients that contribute to the regular functioning of the body.
RAW ORGANIC BARLEY GRASS: Powdered barley has a bright green colour and its taste is very distinctive. The cold drying method used to produce it is extremely important, as it must be dried at low temperatures in order to preserve all its nutrients intact.
CERTIFIED ORGANIC AND VEGAN: Pure and Organic. Produced without pesticides and unnatural chemical fertilisers which can harm the body and our general health. Without additives and excipients. Suitable for vegans and vegetarians. Grown in Europe and certified organic by supervisory boards authorised by the Italian Ministry of Agriculture.
AT YOUR COMPLETE DISPOSAL: Customer satisfaction is our priority. Please get in touch if you have any questions or feedback about your purchase.
Characteristics
What is Barley Grass
Barley grass refers to the newly sprouted leaves of the barley plant. These are the first leaves, harvested in their initial stage of development, after germination and are obtained thanks to a particular drying process of the young leaf part of the barley plant.
Properties of Barley Grass
Barley, or common barley is a herbaceous plant of the Graminaceae family and its scientific name is Hordeum Volgare. It has a supporting and restorative action. Barley grass contains precious nutrients and micronutrients that contribute to the normal functioning of our body.
Barley Grass Organic Raw
Barley grass is a bright green powder, its flavor is very particular. The cold drying method is very important, it must be dried at low temperatures to preserve all its nutrients intact.
Properties
Barley, or common barley is a herbaceous plant of the Graminaceae family and its scientific name is Hordeum Volgare. It has a supporting and restorative action. Barley grass contains precious nutrients and micronutrients that contribute to the normal functioning of our body.
Benefits
Supports natural detoxification
Rich in chlorophyll, vitamins, and minerals
Boosts immune system function
Aids digestion and gut health
Promotes skin clarity and radiance
Organic Barley Grass Powder
Recipes

Ingredients:
– 1 apple
– 1 papaya
– 1 teaspoon of NaturaleBio barley grass powder
– 1 glass of mineral water
Preparation:
Blend all the ingredients together at low speed for 30 seconds
Pour into a glass and enjoy!

Ingredients:
– 2 cups of chopped pineapple
– 2 cups of apple juice
– 1 ripe banana
– 1 teaspoon of NaturaleBio barley grass powder
Preparation:
Pour all the ingredients into the blender and blend until smooth and creamy
Pour into a glass and enjoy!

Ingredients:
– 1 celery stalk
– 2 medium tomatoes
– 1 teaspoon of NaturaleBio barley grass powder
– Pepper to taste
Preparation:
Centrifuge the celery first, then add the tomatoes, and finally season with barley grass powder and pepper.
Pour into a glass and enjoy!
FAQ
What is barley grass?
Barley is a cereal that is widely used as a food and from which an exceptional herb rich in nutrients is obtained. Barley is especially known for its caryopses, or seeds. It has been a highly used and appreciated food since ancient times due to its beneficial properties.
Barley grass refers to the freshly sprouted leaves of the barley plant. These are the first leaves, harvested in their early stage of development after germination, and obtained through a special drying process of the young leafy part of the barley plant.
Flavor and Texture
Our barley grass comes from organic farming. Barley grass appears as a bright green powder. The powder must be fine and free of stems or veins.
Its scent is slightly pungent, reminiscent of hay, like a freshly mown lawn. The flavor is particularly delicate, leaning toward sweetness with a slightly tart note.
Its subtle yet distinctive taste can enhance the character of any recipe it is added to.
Extremely important is the cold-drying method: it must be dried at low temperatures to preserve all of its nutrients intact.
How to Take Barley Grass Powder
Barley grass can be consumed in the following forms:
FRESH, in the form of juice.
DRIED, as powder to add to smoothies or as a spice in recipes.
DIETARY SUPPLEMENT, in the form of capsules or tablets.
The juice is extracted by pressing the grass and must be drunk immediately, otherwise it may lose all of its beneficial properties.
The powder, on the other hand, is more practical as it retains its nutrients for a longer time. It can be added as an ingredient in recipes, enriching them with flavor!
It can be added to savory dishes, over vegetables, roasts, or potatoes... But most importantly, it can be mixed with any beverage, fruit, smoothies, or used as an ingredient in green juice preparations!
The Origin of Barley Grass
Barley, or common barley, is a herbaceous plant from the Gramineae family, and its scientific name is Hordeum vulgare.
Barley is an annual grass that grows in autumn (autumn cultivars) and spring (spring cultivars). Known since ancient times, it was one of the first crops to be cultivated on a large scale.
The origin area of ancestral forms can be identified in the Near East, more precisely in the region that includes present-day Israel, Jordan, Syria, and southern Anatolia.
It is an extremely adaptable plant, which is why it is widely spread across the globe, especially in Europe. It can be cultivated from sea level up to high altitudes, such as 4500 meters in the Andes or the Himalayas, where it matures in a short period.
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Mi piace molto questa erba d’orzo !
Importantissimo il metodo di lavorazione a bassa temperatura !
Grazie.
Polvere. Biologico. Adatto ai vegani. ✅ 200g. ✅ Ideale per succhi e frullati.
Come utilizzatore entusiasta dell'erba d'orzo come integratore alimentare, ho già provato molti prodotti diversi. Oltre alle proprietà antinfiammatorie, sostengo di sentire un miglioramento generale del mio benessere. In termini di sapore, non è necessariamente la mia prima scelta, anche se devo ammettere che, da grande “fan dell'erba d'orzo”, non mi piace molto il sapore in generale. Il prezzo della quantità di prodotto è ragionevole. La polvere di foglie d'orzo verde è un integratore alimentare naturale ricavato dalla giovane pianta d'orzo. Contiene molti ingredienti importanti che possono avere un effetto positivo sull'organismo. Consiglio a tutti di provarlo (naturalmente per un breve periodo di tempo). Questo prodotto sembra essere di ottima qualità, quindi non credo che si possa sbagliare.